What Is The Sambo Thesis

What Is The Sambo Thesis-17
The theft of foodstuffs was especially common and was justified on several grounds.First, slave rations were often woefully inadequate in providing the nutrition and calories necessary to support the daily exertions of plantation labor.

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Between 16, at least nine slave revolts erupted in what would eventually become the United States.If slave masters increased workloads, provided meager rations, or punished too severely, slaves registered their displeasure by slowing work, feigning illness, breaking tools, or sabotaging production.These everyday forms of resistance vexed slave masters, but there was little they could do to stop them without risking more widespread breaks in production.Hungry slaves reasoned that the master’s abundance should be shared with those who produced it.Second, slaves recognized the inherent contradiction of the master’s “theft” accusations.In this way, the enslaved often negotiated the basic terms of their daily routines.Of course, masters also stood to benefit from these negotiations, as contented slaves worked harder, increasing output and efficiency. Slaves pilfered fruits, vegetables, livestock, tobacco, liquor, and money from their masters.The most common form of overt resistance was flight.As early as 1640, slaves in Maryland and Virginia absconded from their enslavement, a trend that would grow into the thousands, and, eventually, tens of thousands by the time of the Civil War.Over 100 enslaved were killed, either in the combat or as retribution for the uprising.Another thirteen slaves were hanged, along with three free blacks.


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