Organic Food Essay Title

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Heard anything about the Organic Foods Production Act?

It is a program based on federal regulations concerning the organic standards applied in farming.

As a result, after reading this article, you get all the knowledge on the topic to answer the question “Is Organic Food Really Organic? Moreover, you know what exactly will make your essay stand out from the others.

Everybody is jumping on the organic food bandwagon. There are many other reasons why organic food is better. A.) It is gown in natural soil so Mother Nature grows the plants like a garden.

To illustrate the point, here are some facts for consideration.

In 2012, 571 product samples were tested by the USDA.There are natural products which can cause more harm to the human body than chemicals.On the other hand, it is hard to be sure that certain products are really organic.Legally, the food safety is not the area of concern of those who maintain the standards of organic goods. Department of Agriculture ensures that the products are organic, meaning that no prohibited substances or practices are used when producing it.Read 10 facts on food safety provided by the World Health Organization. There is also the Organic Foods Production Act which lists all prohibited practices, pesticides, antibiotics, fertilizers, and the like.For example, it was found that approximately half of the illnesses caused by food came from vegetables, with 20% from leafy greens such as spinach.The examples of the most common bacteria that cause diseases include salmonella and campylobacter.So there are much more chances to write a good essay on the topic, “Is Organic Food Really Organic? Additionally, if you follow some effective ways of writing, you’ll get considerable success. For a start, you should understand the term “organic” to address in your essay on the given topic.In general, it means that no chemical pesticides, antibiotics, or fertilizers are used in an environment where a product develops.The biggest problem is that, after the products were certified, farmers can shift to non-organic production anytime and market it under the organic label.The whole system is trust-based, and the customer may even not know that he or she consumes non-organic products at the price of organic ones.


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